Lovers of Chicago’s Revolution Brewing can rejoice. You’ll never have to leave Northwest Indiana to get your fill again.
Savor the South Shore Restaurant Weeks offer residents and visitors 3-course meals at discounted prices. The 14-day culinary promotion begins Feb. 20 and will end March 5. Twenty-nine local restaurants have currently submitted menus.
At The Game, try the Burger of the Month — the Mac & Cheese Burger — an Angus beef patty topped with mac and cheese, bacon, red onion and cheddar cheese and served on a brioche bun for $13.50. Enjoy it with the February Beer of the Month, Lagunitas Little Sumpin’ Sumpin’.
Beer lovers rejoice! No longer will Hoosiers have to cross into other states for the delicious taste of America’s Oldest Brewery because D.G Yuengling & Son Inc. is expanding to Indiana with the help of Indiana Beverage.
Ever since the milkman went away decades ago, getting farm-fresh produce delivered right to your door has been a thing of the past. Until now.
The South Shore Convention and Visitors Authority is once again presenting Savor the South Shore – Restaurant Weeks and is seeking restaurants to participate. More than 30 restaurants participated in last year’s 14-day culinary celebration along the South Shore. Savor the South Shore takes place from February 20 to March 5 and offers diners discounted 3-course menus.
At The Game, try the Burger of the Month — the Italian Beef Burger — an Angus beef patty topped with Italian beef, hot giardiniera, green peppers, garlic aioli and provolone cheese and served on a brioche bun for $13.50. Enjoy it with the January Beer of the Month, Quaff On Six Foot Blonde Ale. Also at The Game, enjoy three delicious BBQ meatball sliders, with sweet and spicy BBQ sauce, coleslaw and crispy onion straws for $8.
Regional Mental Health Center Dietary Supervisor Anna Gonzalez Creates Fun Food Displays for Residents
Whenever you see someone going beyond their job requirements to make an impact on someone's live, you have to like it. When it comes to the mental health world, you have to love it.
The winter and holiday season, like other times of the year, ushers in a variety of new and exciting choices of beers that local and national brewers have to offer. For Indiana Beverage, bringing those unique and delectable winter craft beers to your table is their mission.
At The Game, try the Burger of the Month — the Teriyaki Shrimp Burger — an Angus beef patty topped with tempura batter shrimp, teriyaki sauce, Boston lettuce, kim chee and white cheddar cheese served on a brioche bun for $13.50. Enjoy it with the December Beer of the Month, Stella Artois.
Indiana Beverage Showcases Holiday Seasonal Selections with In-House Tasting at Ideas in Motion Media
On Tuesday, team members from Ideas in Motion Media were treated to an ‘In-House Beer Tasting’ event featuring a variety of seasonal brews presented with the expertise of Indiana Beverage’s Craft Beer Managers, Jung Lee and Matt Johnson.